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Description

Serious Pinot Noir as one would expect

Spontaneous fermentation in whole bunches

Tastes a bit like fizzy sweets you had as a kid

Spontaneous malolactic fermentation in stainless steel

it’s a wine for the adventurous palate

2021, Otobor Frizzante Savoie Serious Pinot Noir as oneFrizzante wine from the Lambrusco region, this one is made on mainly Barbera and has a nice acidity. Should be enjoyed completely cold.

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