Description

Hard and crispy rice cakes

it shouldn't be confused with sweet mustard

Japanese short rice of the best quality produced in Niigata Prefecture on the western side of the northern part of Honshu Island in Japan

Knasende sprøde og meget vanedannende

This is a size which is very suitable for households cooking Japanese or other Asian food frequently

Maeda Tsubuan - groftmosede røde bønner - 360 gr カレー粉 Hard and crispy rice cakesTsubuan are coarsely mashed red beans sweetened with sugar, so they are ready to fill in the countless delicious Japanese snacks that contain anko, i. e. sweet bean puree. Country of origin: Japan

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