Description

The frame measures:

the Danish-Japanese chef Kondo Sasaki has written down his unique and authentic Japanese recipes

which has a grit of #1000 (reddish) and #6000 (sand-colored)

which is why the expression may vary from the picture

The motif is then photographed and processed digitally

Vegan JapanEasy : Classic & Modern Vegan Japanese Recipes træsnit The frame measures:Discover a new style of vegan cooking with Vegan JapanEasy, featuring classic and modern vegan Japanese recipes. From simple substitutions to bold and flavorful dishes full of umami, you can enjoy the traditional flavors of Japanese cuisine without relying on meat or dairy. Enjoy a symphony of salty sweet spicy rich umami flavors with this vegan cookbook. Written by Tim Anderson

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