Lavet på 75 % Colombard og 25 % Ugni Blanc med spontangæring og 5 ugers fermentering i beton

Gamay from Beaujolais

An absolute crisp non alcoholic sparkling wine alternative

light bodied "half red

Cuvéen er lavet med både stål og fad for at bevare spændstighed og samtidig give struktur – en seriøs og præcis fortolkning af Aligoté i Bourgogne

2023, Quand la Fond la Neige Bag in box Lavet på 75 % ColombardQuand fond la neige when the snow melts is a vibrant and pure white wine from Les Errances in Anjou, created with Chenin Blanc from organically grown vines. The wine is spontaneously fermented with the grapes own yeast cells and aged in used oak barrels sur lie to preserve freshness and provide textural depth. A clear and precise expression of Chenin in its most natural form.