Eftersmagen er lang og raffineret

taktil og storslået

Ifølge winemaker Nick Mills har den stadig et stort udviklingspotentiale

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Pintia 2017 Dobbeltmagnum 8-7 Eftersmagen er lang og raffineretRobert Parker Toro (almost) didn't suffer the frost of 2017 that decimated Ribera del Duero, and in that early harvest, the grapes for the 2017 Pintia were picked between September 6th and 17th trying to keep the freshness and acidity. They also did a softer extraction, reduced the percentage of wine that went through malolactic in barrel and used less American oak for the levage, trying to achieve a more elegant wine. Still the wine is ripe, juicy,