Description

piri piri chili

½ tsk salt efter kogning

1 pose Manitobaboller mørke

Indhold 700 g

Tilsæt kun vand

Tang Pasta Krydderier piri piri chiliIngredienser: 58 % bornholmsk durum HVEDEMEL, 20 % bornholmsk HVEDEMEL, 20 % danske helG, noritang, salt. Holdbarhed: 24 mdr. fra produktionsdato. Indhold: 230 g Portioner pr pakke: 4 Kogetid 4 min Vi anbefaler: 1 pk Tang Pasta passer godt til 1 btte Tang Pesto Nringsindhold pr 100 g. Energi: 1544 kJ 364 kcal Fedt: 2,7 g heraf mttede fedtsyrer: 0,8 g Kulhydrat: 68 g heraf sukkerarter: 2,6 g Kostfibre: 2,0 g Protein: 16 g Salt: 0,07 g

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